Taverna Brillo is a restaurant known for serving up scrumptious entrées and desserts. From the warm, crispy pizzas to the colorful selection of sorbets, the menu is chock full of options that will appeal to both children and adults. Its most celebrated dish, reputedly, has to be the scallop and avocado salad, which has become a favorite of the loyal clientele, including Hanna Dunér. She also raves about its kid-friendly atmosphere. “The place is really big and spacious, which makes it easy to access even for those with strollers,” she tells us. Dannie Larsson adds: “It is perfect for families during weekends.”