3 Gluten-Free Classic Desserts for Your Memorial Day Feast

It’s May, and how ready are we to kick off summer? Very ready. Memorial Day—our gateway to warm-weather dressing, refreshing cocktails, taking your exercise routine out of the gym and into the pool, and highly anticipated beach vacations—is just around the corner. But, this month also happens to be Celiac Awareness Month. So, we’ve gathered three classic American desserts made with totally gluten-free ingredients, courtesy of Chicago-based Jill Motew of Zemas Madhouse Foods.

Motew, a mother of five, developed her gluten-free, non-GMO ancient-grain baking mixes to support a clean-eating lifestyle for herself and the healthy needs of her family. The mixes are also certified kosher, allergen-free, vegan and made without the use of refined sugar. So, while you are searching for the perfect burger and potato salad recipes that will knock everyone’s socks off, try these desserts—there’s bound to be someone with a gluten sensitivity in the party that will appreciate being able to indulge in these deliciously sweet finales.